Name: Sardine
English Name: Sardine
Latin Name: Sardina pilchardus
Hunting season: July - October
Hunting area: FAO 37: Mediterranean, Aegean and Black Sea
Preparation: Fresh / Frozen
Nutritional values for 100gr:
Energy: 160 kcal
Fat: 8,6 gr
Carbohydrate: 0.00 gr
Protein: 19,2 g
