Name: Pink Shrimp
Latin Name: Parapenaaeus Longirostris
Hunting season: July - April
Hunting area: FAO 37: Marmara, Aegean and Mediterranean
Preparation: Fresh / Frozen
Nutritional values for 100gr:
Energy: 119 kcal
Fat: 1.7 g
Carbohydrate: 1.5 g
Protein: 23 g
